SWEET AND SAVOURY ARTISAN
PASTRY LABORATORY
Every day, we mix the flavours of the past and present with the elegance and simplicity of modern pastry art, looking for the perfect balance. Our artisan laboratory is housed in the Art Nouveau villa of Astoria Resort, in between the past and the present, where research, creativity, tradition and innovation meet.
Let’s try someOUR PASTRY SHOP
SINGLE PORTION DESSERTS AND SAVOURY CREATIONS
Mignon pastries, single portion desserts, cakes, biscuits… when it comes to pastry art, we know no boundaries.
And what about you, do you prefer sweet or savoury?
Awarded as Best Savoury Pastry Shop n the Gambero Rosso “Pasticceri e Pasticcerie 2023” guide.
OUR PHILOSOPHY
THE FLAVOURS OF CASA MIORELLI
Do you remember the smell of the cakes that your grandma used to bake? Every day we love to recreate that kind of magic, with new shapes and flavour combinations. We do it with passion and dedication, using local and seasonal ingredients wisely. By doing so, every product from our laboratory becomes a precious treat, helping forgotten memories resurface, or brightening up a meal shared with those you love.
Immerse yourself in the scents of Casa MiorelliNEW FLAVOURS INSPIRE INTENSE EMOTIONS
Between sweet and savoury, between creativity and tradition.
SPECIALS, EVENTS AND MORE
Our artisanal products lend unique flavours to every occasion. Whether you’re on holiday, celebrating a special anniversary or planning a business event, we truly are the “icing on the cake”.
"AN AFTERNOON, MANY YEARS AGO, THE EYES OF YOUR GRANDMOTHER,
HER LAUGHTER IN THE AIR AND THE FRAGRANCE OF A CAKE SLOWLY BAKING IN THE OVEN...
THIS IS HOW OUR LOVE FOR PASTRY BEGAN."
Miorelli Family
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