Crostata with Apricot Jam
Info sui prodotti "Crostata with Apricot Jam"
Fresh and crunchy: the Garda Foodie Tart with Apricot Jam.
INGREDIENTS: wheat flour, butter, sugar, egg yolks, lemon, vanilla. Apricot jam: glucose syrup, fructose, apricot puree 35%, courgette, gelling agents, acidity correctors.
Stored in a cool, dry place.
| Linea: | Dolce |
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